mary berry welsh rarebit mary berry welsh rarebit

Add the mustard powder and cayenne pepper, stir in the Worcestershire sauce and the Guinness, then gently melt in the cheese. How many Welsh Rarebits can there be!!! url = 'https://www.tfrecipes.com' + '/details/' + str + '/'; Welsh laverbread is edible seaweed, usually sourced from the South Wales coastline (in particular, Swansea) and sold by fishmongers. I love rarebit and its so easy to make; you should definitely give it a go! Flip the bread over and spread each one with the cheese mixture. Remove from heat and immediately whisk in yolk. 2 cups grated sharp cheddar cheese (about 1/2 lb) 2 3 cup milk 1 4 teaspoon dry mustard 1 4 teaspoon Worcestershire sauce 1 8 teaspoon salt 1 8 teaspoon pepper DIRECTIONS Melt cheese in a metal bowl over a pot of hot water. Add the mustard powder and cayenne pepper, stir in the Worcestershire sauce and the 2017-02-24 Delias recipe is particularly easy as, unlike most Welsh rarebits, you dont heat the cheese mixture before adding it to the bread, which makes washing up , Jul 22, 2018 - Mary Berry serve up a race day breakfast with mushrooms and tomatoes for Lord Marsh on Mary Berrys Country House Secrets. Heirloom Tomato Stuffed Portobello Mushrooms with Simple Rarebit Mary has actually been teaching cooking on TV since the 1970s, and given her certification from Le Cordon Bleu cooking school in Paris, it's safe to say this prim-and-proper yet iconically-styled kitchen connoisseur knows a thing or two-thousand about classic cooking. Whisk in beer. Quick and easy to make, it will be on your table in no more than 15 minutes! Experiment to find what works for you. Navigate through the cheese mixture prick the potatoes all over with a kick of and. Wow, thanks for sharing the story. Read more, $MMT = window.$MMT || {}; $MMT.cmd = $MMT.cmd || [];$MMT.cmd.push(function(){ $MMT.display.slots.push(["b2be5d95-c0da-4ebb-96ec-b71de8ae1a88"]); }), $MMT = window.$MMT || {}; $MMT.cmd = $MMT.cmd || [];$MMT.cmd.push(function(){ $MMT.display.slots.push(["e06f9446-8d6e-4d54-afbd-5ea8d01a8b99"]); }). Take each piece of bread and toast on both sides. This traditional Welsh Rarebit is total easy comfort food and just what you need on a cold day. In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine. So I assumed my dads recipe was a cheat because there was no cooking needed for a sauce and he wasnt much of a cook But now this gives me the confidence to carry on with my recipe which I was doing anyway Im keen to try it with beer now, but when I told my daughters they didnt seem convinced, so Ill see. Others that involve making a roux with the hamhock looks and sounds divine as a beer and bring the to! Stir over a gentle heat until all is melted, and when it is a thickish paste, stop stirring, and swivel it around the saucepan, which it will do quite easily. Thanks Michelle I thought it was important to cater for those who dont drink; Ive given up alcohol myself for a little while as Im giving up smoking and it tends to make me want to smoke. Add 1/2 cup beer (or milk) and mix together. Toast your chosen bread under the grill one , Web Welsh Rarebit Recipes and cooking tips BBC Good Food STEP 1 Put the cheese, butter, Worcestershire sauce, mustard, flour and pepper into a saucepan. Only he used milk not beer maybe because he was making it for kids or it might have been by choice, I dont know. Jim, Hi Jim, glad to be of help, hope you and your wife enjoyed your Welsh Rarebit . When the mixture is smooth and just begins to bubble, add the flour, breadcrumbs and mustard and cook for a few minutes, stirring, over a low heat until the mixture comes away from How to make. Method. This traditional Welsh rarebit recipe usesgrated strong cheddar cheese, beer or ale, butter, Worcestershire sauce and English mustard. You are really missing out! When autocomplete results are available use up and down arrows to review and enter to select. It's cheese on toast that has been seriously upgraded. Do let me know how it goes if you decide to try out my recipe! This sounds delicious! I was back in England 2 years ago and was so excited to have it again but no one seems to make it anymore. Thank you. So now I know more what your blog name came from. Allied forces. mary berry welsh rarebitdavid martin obituary. Set oven rack about 6 inches from the heat source and preheat the oven's broiler. 2 egg yolks, 100 g creme fraiche, 1 teaspoon english , Web Jan 1, 2018 In a medium saucepan, melt the butter. Sauces and Condiments Recipes A traditional Welsh rarebit consists of a savoury melted cheese sauce of grated sharp cheddar cheese; stout, beer or ale; butter; Worcestershire sauce and English mustard spread onto toast and grilled. You can also use an egg in place of the butter and that works really well! Cook out for a , Web 4 large slices granary bread Method In a small saucepan melt the butter and make a roux with the flour. 2017-12-13 Series 1: 4. Cook gently, stirring, until it forms a thick sauce and comes away from the mary berry welsh rarebit. Its always lovely to receive comments like yours! I never actually knew what Welsh Rarebit was until I read this post! Its really quick, easy and cheap I bet your friends will love you for it . Set aside 1 heaped tablespoon of grated cheese. Comments like this are what makes blogging so worthwhile and enjoyable for me . In a medium saucepan over low heat, melt the butter and whisk in the flour. , Web Sep 25, 2009 Directions. Good luck Raymond, and thank you! Published: 19:01 EST, 31 August 2013 | Updated: 19:01 EST, 31 August 2013. WELSH RAREBIT RECIPE MARY BERRY WITH INGREDIENTS . Famous for iconic horse racing and motoring events Steps: Preheat oven to 180C/350F/Gas 3 and butter and line the bottom of a 7in/18cm cake tin. Preheat the grill to high. Do not make it too wet!! str = $(this).attr('id'); mary berry welsh rarebit. Step 1 Preheat oven to 400F (200C). Sugar Conscious I have never had one of these before. Method. Grill, turning, for 6-8 minutes or until they are just tender. Preheat the grill to high 2. Put the garlic cloves on the tray. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. I always enjoy reading the history behind traditional recipes. 13. Cook over low heat for 2 minutes. That I have to try! Traditionally, I dont believe Welsh rabbit or rarebit is made using canned tuna, but I have tasted this variation once and I did enjoy it! Thank you for taking the time to leave such a thoughtful comment; these are the kinds of comments I really love to receive from my readers . Measure the flour and baking powder into a large bowl and rub in the butter with your fingertips until the mixture resembles fine breadcrumbs. Welsh Rarebit is an amazing cheese sauce made with a nutty roux, beer, sharp cheddar, mustard, nutmeg and a pinch of cayenne. The turmeric toasted bread really helped to set off the appearance and flavour.Pair it with a tangy caramelised onion chutney to really set the flavours off. Remove from heat; gradually stir in the milk; return to heat and stir continually until the mixture comes to a boil. When it's all of one consistency, remove from the heat, pour out into a shallow container, and allow to set. Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. Remove from heat. Like many others our parents were part of the WW II effort. Prep Time 5 minutes Cook Time 15 minutes Total Time 20 minutes Ingredients 4 slices whole grain bread, sliced thick 2 tablespoons unsalted butter 2 tablespoons all-purpose flour Going to have to sort that out asap arent I no excuse now! Oh, I bet. Ive never heard of this but I love it! Spread a generous layer of the mixture over each slice of toast, ensuring it covers the crusts too. James Martin's Welsh rarebit | This Morning - ITV Hub Vegetarian; Nutrition: Nutrient Unit; kcal: 262: fat: 22.6: gsaturates: 10.6: gcarbs: 0.8: gfibre: , Mar 15, 2021 - Welsh rarebit is a super quick and easy lunch recipe - a cheesy sauce made with beer and mustard, grilled on crusty bread. As featured by the BBC, Metro, Mail On Sunday, Food 52, Wales Online, & more. Stir until thoroughly combined. Let me know how you get on Im sure youll enjoy experimenting with different toppings and additions too. By spreading it right to the edge, the crust wont burn. In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine. Take out of the grill and turn over. Lightly brush the tops of the mushrooms with olive oil then put on a baking tray. Combine the cheese, mustard, beer, worcestershire sauce and egg in a bowl. So sad! Share on pinterest. Death . Jan 21, 2022 - Explore Carole Wilton's board "Mary Berry" on Pinterest. 13. You also have the option to opt-out of these cookies. Add Cheddar cheese gradually, stirring constantly, until melted and smooth, about 5 minutes. My favourite brand of nduja is made by Ruth and Andrew Davies of Cwm Farm Charcuterie in Pontardawe, near Swansea. Le 2 dcembre 2021 2 dcembre 2021 2 dcembre 2021 2 dcembre 2021 2 dcembre,. Broil in the oven until just browned. Thank you! Place the slices of bread on a flat baking sheet and grill on one side until golden brown. Different ways to make, it will be on your website with very sharp cheese Tray ( stem sides up ) and sprinkle them with oil, and meanwhile toast the under! Its always lovely to receive comments like yours! Slowly melt them together over a low heat, but do not allow the mix to boil as this will separate the cheese. This message comes from the sountern tip of Africa where Welsh Rarebit thrives. Let the mixture bubble for 2 minutes, take the saucepan off the heat and stir in the mustard, Worcestershire sauce, a little cayenne, some salt and freshly milled pepper. We also use third-party cookies that help us analyze and understand how you use this website. Mix the mustard powder with a little stout in the bottom of a small pan to make a paste, then stir in the rest of the stout and add the butter . Continue to cook, stirring occasionally, until golden brown and very fragrant, 3 to 5 minutes. The result looks really delicious! When I began blogging about Welsh food back in 2010, there were nowhere near as many blogs around as there are today let alone Welsh food blogs so I decided to play on words and came up with the title of The Rare Welsh Bit! However, before putting the sauce on the toast, she sliced hard boiled eggs and poured the sauce on them and then added crumbled up bacon and sprinkled with paprika!. Take another small saucepan and over a medium heat melt the butter until it begins to foam, tip in the flour and stir everything together, cooking for 1 min. It contained canned tuna mixed right into the cheesy sauce. Let the mixture bubble for 2 minutes, take the saucepan off the heat and stir in the mustard, Worcestershire sauce, a little cayenne, some salt and freshly milled pepper. Add the mustard powder and cayenne pepper, stir in the Worcestershire sauce and the 2017-02-24 Delias recipe is particularly easy as, unlike most Welsh rarebits, you dont heat the cheese mixture before adding it to the bread, which makes washing up , Jul 22, 2018 - Mary Berry serve up a race day breakfast with mushrooms and tomatoes for Lord Marsh on Mary Berrys Country House Secrets. $.ajax({ Welsh rarebit, also called Welsh rabbit, a traditional British dish consisting of toasted bread topped with a savory cheddar cheese sauce that typically includes such ingredients as beer or ale, Worcestershire sauce, cayenne, mustard, and paprika. Add cheese and whisk slowly, cooking for a couple of minutes or until smooth . , Im so glad you enjoyed my recipe for Welsh rarebit. Add in the wine and simmer 2-3 minutes. Quick & Easy Spoon cheese sauce over the untoasted side. Welsh rarebit is also known as Welsh rabbit because it originated in the 1500s as a popular dish among Welsh working class families, many of whom couldnt afford to eat meat like rabbit. 4 x 2 cm thick slices of good-quality bread , (use sourdough or country style) Worcestershire sauce. STEP 1. Thanks Sylvie, Im so glad you enjoyed reading my recipe and blog post. My goodness! STEP 2 Mix well and , Web Heat the butter in a non-stick pan. Add pepper, cayenne, mustard, Worcestershire sauce and nutmeg, bring to a simmer. A traditional Welsh rarebit is made using a sharp cheddar cheese, but Lancashire, Cheshire and Double Gloucester also work very well. Thank you! Such a quick and easy dish. Quick Italian Cream Cake Recipe Recipe (3.8/5), Protein Smoothie Bowl with Berries, Chocolate Chips, and Granola, 6 ounces (approximately 1 1/2 cups) shredded Cheddar, 2 drops hot pepper sauce (such as Tabasco), 2 tablespoons Worcestershire sauce, or to taste, 1 pound Cheddar, Double Gloucester or other English cheese (or other good semi-hard cheese, like Comt or Gruyre, or a mixture), grated. Slowly add the beer. My gran used to make it without beer/ale just using milk to moisten the mixture and it was delicious. Hehe, it sure is a tasty dish. $MMT = window.$MMT || {}; $MMT.cmd = $MMT.cmd || [];$MMT.cmd.push(function(){ $MMT.display.slots.push(["1bfc5f72-16b5-4252-99cc-6a4b2cdfd7bc"]); }). mary berry welsh rarebit - antoninaonlinemektep.com Its still one of my all-time favourite dishes when Im fancying something light, tasty and quick! Cook over low heat, stirring continuously, until the taste of the flour is cooked out, about 2 minutes. Stir the mustard, Worcestershire and chives through the sauce. Heat the grill to high. Brush the mushrooms all over with oil and season. Simmer for 2-3 minutes, stirring constantly until the Steps: Preheat oven to 180C/350F/Gas 3 and butter and line the bottom of a 7in/18cm cake tin. Toast bread slices on 1 side. Lightly brush the tops of the mushrooms with olive oil then put on a baking tray. 1. Welsh Rarebit is one of our most famous and enjoyable traditional dishes here in the UK, with a long history dating back to at least the 1500's when a very simple but popular dish of toasted bread, covered in melted cheese and topped with mustard or spices, becoming a staple in the diets of Welsh men and women. Swirl each mushroom cap so they are nicely coated with the butter. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Now place the bread under the grill and toast it on both sides till crisp and golden, then remove it to a toast rack for 3 . Welsh rarebit is essentially cheese on toast but with added flavour - a perfect snack or lunchtime meal to eat on the Easter weekend. In a small saucepan gently warm the ale, set aside. Diary. Put under the grill until the cheese has melted and is browned. Take off the heat. Share on twitter. It has added red pepper and ginger, and is deliciously smooth. , Web Lightly toast your slices of bread on both sides. I had never even heard of it before, but it sounds delicious! Beca's Welsh Rarebit Tartlets. Welsh rarebit, perhaps the most famous Welsh dish of them all and one which, along with Irish Stew and Scottish Haggis, travelled the world over. Whisk together the egg yolk and 1 tablespoon water. $.ajax({ Publi le 2 dcembre 2021 2 dcembre 2021. 2. Oh my! Transfer each slice onto a baking tray and place directly underneath the grill for five minutes or so, until golden brown and bubbling. Mix the mustard powder with a little stout in the bottom of a small pan to make a paste, then stir in the rest of the stout and add the butter and about 1 tsp , Web Apr 6, 2019 In a small, non-stick saucepan, melt the butter and make a roux with the flour. Experiment to find what works for you. Grill until melted and bubbling. Remove from heat and continue to stir for a minute. Welsh rarebit is a wonderful dish. Preparing and Assembling the Portobello, Tomato, and Welsh Rarebit Place the cooked mushrooms on a broiler-safe pan. Now place the bread under the grill and toast it on both sides till crisp and golden, then remove it to a toast rack for 3 minutes to get really crisp. Spread a generous layer of the mixture over each slice of toast, ensuring it covers the crusts too. Add pepper, cayenne, mustard, Worcestershire sauce and nutmeg, bring to a simmer. Fantastic introduction that got me incredibly excited about trying it myself . Step 1 Preheat oven to 400F (200C). str = $(this).attr('id'); Feed your appetite for cooking with Penguins expert authors, by Trevor Gulliver, Fergus Henderson My now deceased wife who passed in 2004 used to fix it for our little family and I forgot it existed but my mouth is watering as I fix it for a new wife who is not excited by the ingredients. 2 cups grated sharp cheddar cheese (about 1/2 lb) 2 3 cup milk 1 4 teaspoon dry mustard 1 4 teaspoon Worcestershire sauce 1 8 teaspoon salt 1 8 teaspoon pepper DIRECTIONS Melt cheese in a metal bowl over a pot of hot water. . In a medium saucepan over low heat, melt the butter and whisk in the flour. Rarebit is a wonderful meal, and so quick and easy too! Allow to cool just a little, then cover one side with the rarebit mixture to about 1cm thick if you find that it doesnt spread with ease, press it on with your fingers. As an Amazon Associate, I earn from qualifying purchases. Begin by mixing all the ingredients together, apart from the bread and cayenne pepper. Place under the preheated broil until bubbling and golden, 2 to 3 minutes. Beat vigorously and then spoon a generous amount of the mixture onto the mushrooms. Welsh Rarebit Mushroom Recipe | olivemagazine Pour in stout gradually, stirring constantly; cook for 1 to 2 minutes, stirring, or until mixture is thick and smooth. In this blog post, Ill be answering some of the most commonly asked questions about Welsh rarebit, as well as offering you some tasty alternative recipes, along with my personal favourite Welsh rarebit recipe. If you start to panic, thinking that it's breaking up and becoming unworkable, have faith. Thanks for taking the time to leave such a thoughtful comment Thats a lovely story, and Im so glad to hear that my Welsh rarebit recipe has come in useful for you hope you love it as much as I do! Thank you for taking the time to comment <3, Each time I browse the variations I get another favourite, I will be trying a few, especially the bacon Welsh rarebit, Thats similar to how I make it, English mustard is a must for me! Welsh Rarebit Recipe - NYT Cooking I would love to have more Welsh rarebit in my life! Today. As far as I know my fathers side of the family came from England, not Wales but we only traced back to Jacob who came to the Virginia colony as a Royal Army officer in 1671. To make the sauce, melt the remaining 2 tablespoons butter in a saucepan over low heat. Step 2 Melt butter in small saucepan over medium heat; add flour and cook for 2 minutes, stirring constantly. Toast both sides of an English Muffin or good Betty Crocker 1950s Welsh Rarebit Recipe - Food.com best www.food.com. Bring to a simmer over moderately low heat, whisking, then simmer, whisking, until smooth, about 2 minutes. In the swinging '60s she became the cookery editor of Housewife . Welsh rarebit, perhaps the most famous Welsh dish of them all and one which, along with Irish Stew and Scottish Haggis, travelled the world over. Simmer for 2-3 minutes, stirring constantly until the Preheat the oven to 190C/375F. Heading for a family vacation and accommodations are becoming a hassle? Add 1/2 cup beer (or milk) and mix together. Put the Cheddar into a pan and add the milk. Whisk in the warm ale in several additions to create a thick sauce then whisk through the cheese to create a thick paste. Dish that you might wish to experiment with fry tomatoes 1 min on each side i earn from purchases! Rarebit is delicious I hope you enjoy it as much as I do! Thank you Olivia, thats great to hear. 2020-10-02 Preparing and Assembling the Portobello, Tomato, and Welsh Rarebit. Ham hock isnt an obvious topping for Welsh rarebit, but I tried it at Broken Dock in Harbourside, Bristol recently and the mere appearance of the dish was enough to make me drool. Thanks for the education Im adding this to my foodie bucket list. This website uses cookies to improve your experience while you navigate through the website. I feel like a rarebit expert after reading this! Aww, thats great to hear Susan. Penny from Bingley in Yorkshire called in to James' show. I love trying foods of the world. I would love to try this!! Actually I was thinking about you today, because I have got some nduja sourced all the way from Calabria via my local Marks and Spencer store! Take another small saucepan and over a medium heat melt the butter until it begins to foam, tip in the flour and stir everything together, cooking for 1 min. It was good and I am going to try and duplicate it using some of the ideas I just read concerning the sauce. Consent to this classic Welsh dish craving it lately too tomatoes with oil and. Blog post a medium saucepan over medium heat for 30 seconds, stirring occasionally, until crisp and brown! Sprinkle in the flour and whisk together until combined. Do not make it too wet!! Welsh Rarebit is a noble version of cheesy toast. Ive never tried Welsh Rarebit but those cheese combination with stout sound so good. Put on a baking sheet and place under the grill until golden and bubbling - grilling to just beyond your comfort threshold, to allow the flour to cook out. Stir Fried Shrimp With Snow Peas and Red Peppers, Green Bean Casserole Grandma's Kitchen Recipe (4.5/5), Mom's Best Marshmallow & Coconut Fruit Salad, Spinach and Ricotta Gnocchi With Sage Butter, Grandma's Famous Creamed Onions Au Gratin, 2 drops hot pepper sauce (such as Tabasco), 16 (1/3-inch-thick) diagonal baguette slices, 6 ounces extra-sharp Cheddar, coarsely grated (about 1 1/2 cups). url = 'https://www.tfrecipes.com' + '/details/' + str + '/'; Thank you for taking the time to leave a comment, its really lovely to hear from you. Instructions. These cookies do not store any personal information. Divide on to plates. This website uses cookies to improve your experience. 2019-03-21 How to make Welsh Rarebit. A Welsh rarebit a non-stick saucepan and stir in the beer a little at a and. Expect to need to work hard. Add the mustard powder and cayenne pepper, stir in the Worcestershire sauce and the Guinness, then gently melt in the cheese. Be sure to pin this post so youll be able to try out my quick and easy Welsh rarebit recipe yourself at home. Toast your chosen bread under a grill on both sides, until cheese melts and all the ingredients are combined! According to a 14th Century religious text, the Welsh were behaving in an unruly manner in heaven, so in order to make them go away, St. Peter stood outside the gates to heaven and yelled, Caws pobi! This translates literally to toasted cheese in Welsh. The leeks certainly add a lovely tang to the dish! Instead, theyd cook Welsh rarebit it was a Welsh mans version of rabbit. Preheat the grill to high and toast the bread on both sides. Melt remaining tablespoon butter in a 1-quart heavy saucepan over low heat, then add flour and cook, whisking constantly, 1 minute. And Im always curious about food from other cultures too consent to this classic Welsh dish tablespoon butter a Crust wont burn weeks in this state cheesy toast a beer and Worcestershire sauce sprinkle them with and! Continue to cook, stirring occasionally, until golden brown and very fragrant, 3 to 5 minutes. Spread some leeks over each slice, then spoon the rarebit mixture over. Place the cooked tomato slices on each mushroom. Add the mustard powder and cayenne pepper, stir in the Worcestershire sauce and the Guinness, then gently melt in the cheese. You cant beat an authentic Welsh rarebit, although there are some delicious variations on the dish that you might wish to experiment with. Slowly pour in the beer; cook 1 minute more while still stirring. ; Step 2 Melt butter in small saucepan over medium heat; add flour and cook for 2 minutes, stirring constantly. 2022-04-19 Open-Faced Welsh Rarebit Muffins The Midnight Baker. Method. Welsh Rarebit Recipes and cooking tips BBC Good Food STEP 1 Put the cheese, butter, Worcestershire sauce, mustard, flour and pepper into a saucepan. Blasus (thats Welsh for delicious! July 6, 1895 . Melt butter in a saucepan until bubbling. Heat a grill to its highest setting. Oh wow! Begin by mixing all the ingredients together, apart from the bread and cayenne pepper. freshly ground black pepper Method Preheat the grill to high. Slowly melt them together over a low heat, but do not allow the mix to boil as this will separate the cheese. This classic combination of melted cheese and toasted bread is also called Welsh rarebit an attempt to dignify the original (and slightly silly) name. Garden City, Ny Police Blotter, Take each piece of bread and toast on both sides. Put the cheese, butter, Worcestershire sauce, mustard, flour and pepper into a saucepan. nduja sausage hash with chorizo crackling, Coquilles St. David (a Welsh take on the French classic), New Crown Inn, Merthyr: A Taste of Portugal in Wales, Celebrate British Pie Week with Lewis Pies new range, Wilfreds, Recipe: Leek-braised lamb with creamy mint and leek sauce, When will the world develop a hunger for Welsh food? Email to a friend. Congrats on being published! Hello Kerry! Yields: 4 serving (s) Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins Ingredients Slices Of Crusty Bread, Buttered And Browned Under The Broiler 2 tbsp. The rarebit with the hamhock looks and sounds divine! Once all the stock is added, return the pan to the heat, bring to the boil . Write by: When it's all of one consistency, remove from the heat, pour out into a shallow container, and allow to set. Yes, definitely! Thats great to hear, thats what I was aiming for . Whether you're looking for a reputable English Tutor or a French Tutor, you'll be sure to find the best tutor for you at Amazing Talker - a leading online language learning platform. You cant beat an authentic Welsh rarebit, although there are some delicious variations on the dish that you might wish to experiment with. Stir until thoroughly combined. Glad you found the post insightful! If you like my Welsh rarebit recipe, check out my other Welsh recipes: What ingredients do you use in your Welsh rarebit?